Enjoy our spring-only menu, including sea bream, cherry shrimp, bamboo shoots, and more.
Enjoy desserts that combine seasonal melon with Japanese ingredients, such as a luxurious sundae using half a melon, or melon daifuku that you can wrap yourself.
Mizunasu, a specialty of Senshu, Osaka, is juicy and fruity.
All-you-can-eat Shabu shabu with healthy vegetables and meat of your choice! You can see the menu here.